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	<title>Comments on: Tuesdays With Dorie &#8211; Double Crusted Blueberry Pie</title>
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	<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/</link>
	<description>Learning to love food</description>
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		<title>By: Ugly Food for an Ugly Dude &#187; Blog Archive &#187; Tuesdays With Dorie &#8211; ONE YEAR CELEBRATION (Perfect Party Cake)</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-4862</link>
		<dc:creator>Ugly Food for an Ugly Dude &#187; Blog Archive &#187; Tuesdays With Dorie &#8211; ONE YEAR CELEBRATION (Perfect Party Cake)</dc:creator>
		<pubDate>Tue, 30 Jun 2009 04:05:32 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-4862</guid>
		<description>[...] 1) Double Crusted Blueberry Pie [...]</description>
		<content:encoded><![CDATA[<p>[...] 1) Double Crusted Blueberry Pie [...]</p>
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		<title>By: Em</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-216</link>
		<dc:creator>Em</dc:creator>
		<pubDate>Wed, 16 Jul 2008 04:27:21 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-216</guid>
		<description>OMG - dude I have those SAME exact plates (you&#039;ll see them on occasion on my blog! LOL).  I&#039;m a huge Corningware plate fanatic since they&#039;re *almost* indestructible - I say &quot;almost&quot; because when I was about 7 years old, I tried tried tried to get one to break... eventually dropping it as I was standing on the kitchen counter (yes, I did say *standing* on the kitchen counter).  When it did break, it shattered into no less than three gazillion pieces.  Yup, I got in biiiiiiiiig time trouble for that move ;-)  Anyway, glad you enjoyed making the pie and that it tasted so wonderful.  Your first food processor... yay you!!!

Have a delicious day :)</description>
		<content:encoded><![CDATA[<p>OMG &#8211; dude I have those SAME exact plates (you&#8217;ll see them on occasion on my blog! LOL).  I&#8217;m a huge Corningware plate fanatic since they&#8217;re *almost* indestructible &#8211; I say &#8220;almost&#8221; because when I was about 7 years old, I tried tried tried to get one to break&#8230; eventually dropping it as I was standing on the kitchen counter (yes, I did say *standing* on the kitchen counter).  When it did break, it shattered into no less than three gazillion pieces.  Yup, I got in biiiiiiiiig time trouble for that move <img src='http://uglydudefood.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' />   Anyway, glad you enjoyed making the pie and that it tasted so wonderful.  Your first food processor&#8230; yay you!!!</p>
<p>Have a delicious day <img src='http://uglydudefood.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Barbara</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-213</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Wed, 16 Jul 2008 04:00:11 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-213</guid>
		<description>Good work! That sure looks like a tasty pie!

Hang in there -- baking does take practice. The good news is, most of the time your mistakes will still taste wonderful!


Dorie&#039;s recipe makes plenty of crust -- I think you just needed to roll it a bit thinner and larger next time. I have pie plates ranging from 9 inch to 10 inch (and some little 6 and 7 inch ones too--could it be I have too many pie plates? Naaahhh.) and this recipe would work for all of them.</description>
		<content:encoded><![CDATA[<p>Good work! That sure looks like a tasty pie!</p>
<p>Hang in there &#8212; baking does take practice. The good news is, most of the time your mistakes will still taste wonderful!</p>
<p>Dorie&#8217;s recipe makes plenty of crust &#8212; I think you just needed to roll it a bit thinner and larger next time. I have pie plates ranging from 9 inch to 10 inch (and some little 6 and 7 inch ones too&#8211;could it be I have too many pie plates? Naaahhh.) and this recipe would work for all of them.</p>
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	<item>
		<title>By: Tuesdays with Dorie - Chocolate Pudding &#124; Ugly Food for an Ugly Dude</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-188</link>
		<dc:creator>Tuesdays with Dorie - Chocolate Pudding &#124; Ugly Food for an Ugly Dude</dc:creator>
		<pubDate>Tue, 15 Jul 2008 10:05:22 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-188</guid>
		<description>[...] week&#8217;s Double Crusted Blueberry Pie was DIFFICULT.  I was so happy to hear that this week&#8217;s would be chocolate pudding, a recipe [...]</description>
		<content:encoded><![CDATA[<p>[...] week&#8217;s Double Crusted Blueberry Pie was DIFFICULT.  I was so happy to hear that this week&#8217;s would be chocolate pudding, a recipe [...]</p>
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		<title>By: JacqueOH</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-187</link>
		<dc:creator>JacqueOH</dc:creator>
		<pubDate>Mon, 14 Jul 2008 22:01:18 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-187</guid>
		<description>I&#039;ll bet you made your mom&#039;s day when you asked for help.  

Your pie looks great for a first timer!  Doesn&#039;t matter that it&#039;s ugly, what matters is how it TASTES.

Good luck on your next adventure.</description>
		<content:encoded><![CDATA[<p>I&#8217;ll bet you made your mom&#8217;s day when you asked for help.  </p>
<p>Your pie looks great for a first timer!  Doesn&#8217;t matter that it&#8217;s ugly, what matters is how it TASTES.</p>
<p>Good luck on your next adventure.</p>
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	<item>
		<title>By: laurie</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-179</link>
		<dc:creator>laurie</dc:creator>
		<pubDate>Sun, 13 Jul 2008 02:55:06 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-179</guid>
		<description>Youre coming along young one, youre coming along. ;)

Hilarious post, and it will so get easier with time. You have to give yourself a little time to ramp up. No one can bake masterpieces overnight. Unless, your last name is Keebler. And they so need to stop their whining.</description>
		<content:encoded><![CDATA[<p>Youre coming along young one, youre coming along. <img src='http://uglydudefood.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p>Hilarious post, and it will so get easier with time. You have to give yourself a little time to ramp up. No one can bake masterpieces overnight. Unless, your last name is Keebler. And they so need to stop their whining.</p>
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	<item>
		<title>By: Mike Spoodles</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-174</link>
		<dc:creator>Mike Spoodles</dc:creator>
		<pubDate>Fri, 11 Jul 2008 19:28:07 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-174</guid>
		<description>I seem to remember that from one of your blogs.  I should have overnighted you a slice of my awesome pie!</description>
		<content:encoded><![CDATA[<p>I seem to remember that from one of your blogs.  I should have overnighted you a slice of my awesome pie!</p>
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	<item>
		<title>By: Review the World</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-173</link>
		<dc:creator>Review the World</dc:creator>
		<pubDate>Fri, 11 Jul 2008 17:20:17 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-173</guid>
		<description>don&#039;t know if i ever mentioned this over on my site .. - but my senior quote in my high school&#039;s yearbook was &quot;I like pie.&quot; - seriously..</description>
		<content:encoded><![CDATA[<p>don&#8217;t know if i ever mentioned this over on my site .. &#8211; but my senior quote in my high school&#8217;s yearbook was &#8220;I like pie.&#8221; &#8211; seriously..</p>
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	<item>
		<title>By: Mike Spoodles</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-169</link>
		<dc:creator>Mike Spoodles</dc:creator>
		<pubDate>Thu, 10 Jul 2008 14:09:52 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-169</guid>
		<description>Sorry!  Haha.  I have a habit of putting nutrition information on all of my stuff, so if you&#039;re looking for something informative (or annoying), be sure to come back!  :-p</description>
		<content:encoded><![CDATA[<p>Sorry!  Haha.  I have a habit of putting nutrition information on all of my stuff, so if you&#8217;re looking for something informative (or annoying), be sure to come back!  :-p</p>
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	<item>
		<title>By: Kelly H</title>
		<link>http://uglydudefood.com/2008/07/tuesdays-with-dorie-double-crusted-blueberry-pie/comment-page-1/#comment-168</link>
		<dc:creator>Kelly H</dc:creator>
		<pubDate>Tue, 08 Jul 2008 14:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://uglydudefood.com/?p=94#comment-168</guid>
		<description>I have managed to avoid the nutrition information in this pie -- then I get blindsided by it on YOUR site.  Thanks a lot. 

P.S.  Love this post.</description>
		<content:encoded><![CDATA[<p>I have managed to avoid the nutrition information in this pie &#8212; then I get blindsided by it on YOUR site.  Thanks a lot. </p>
<p>P.S.  Love this post.</p>
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