Tuesdays With Dorie – Crunchy and Custardy Peach Tart

food August 24th, 2010

I understand that my mini-tarts look like cheeseburger quiche. This does not make them any less delicious.

LET THE CHEESE FLAVOR WASH OVER YOUR TASTE BUDS.

Lumps of cookie-ish streusel on top of a custard peach tart. I’m super pleased by this recipe, and the hassle of dragging out my food processor for the dough was offset by the ease of making the custard (whisk together, pour, and bake). I even did a fair-to-good job of cutting the peach in a presentable way, not that you can tell under the cookie lumps.

Anyway, kid-tested and mother approved. I am the kid; the dog is the mother.

8 Responses to “Tuesdays With Dorie – Crunchy and Custardy Peach Tart”

  1. chocolatechic Says:
    August 24th, 2010 at 9:47 am

    Great job.

  2. Rachel Says:
    August 24th, 2010 at 11:37 am

    Hahahaha. I think they look great! Glad you enjoyed them!

  3. Karen Says:
    August 24th, 2010 at 12:13 pm

    haha! Cheeseburger quiche! :) Glad these were delicious!

  4. Jeannette Says:
    August 24th, 2010 at 1:31 pm

    as long as everyone approved ;)

  5. Shandy Says:
    August 24th, 2010 at 9:12 pm

    Look wonderful and delicious!

  6. natalia Says:
    August 25th, 2010 at 7:44 am

    say ciao to the mother !!! Lovely tartlets !

  7. Susan Says:
    August 25th, 2010 at 7:58 pm

    You always make me laugh when I stop by. :) I am sorry I passed on this recipe now.

  8. Beth Says:
    August 26th, 2010 at 12:30 pm

    It’s not the looks that matter, it’s the taste!

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